Wednesday, April 26, 2017

Stir Fry Asian Pork with Orange Ginger Sauce

Not only should food taste good but it should look good too. Color is key. You can have a few basic ingredients, toss in a fresh green or red pepper or sun dried peppers/tomatoes and wow... a what a splash. Asian food is fast, simple and colorful.

For this dish all you need is cubed pork, green pepper, onion, sun dried tomatoes or red pepper, a bottle of orange ginger sauce and rice. Begin by sauteing chopped onion and green pepper on medium heat in coconut oil. Next, add the cubed pork, a dash of garlic powder, chili powder and some lime or lemon zest, along with a pinch of finely grated ginger and about 3 tbs of the above mentioned sauce.

Boil white rice as your side and get ready to experience the taste of an Asian cafe at home.

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