This is certainly a dish to heat of the middle of the week. To prepare, you will need: preferred meat of choice (cut into strips) or ground turkey made into meatballs. One onion, one roasted red chili pepper (alternative-jarred roasted red pepper), one green zucchini or any green veggie. To begin, in a large skillet, saute chop onion and roasted red pepper in olive oil or sesame oil if you have. Toss in julienne sliced zucchini and stir until just browned on all edges; set aside.
~ Tutti a Tavola!