Fresh, fast and frugal!

Tuesday, August 6, 2019

Beef or Chicken Minestrone Soup...



Choose a beef or chicken stock as a base and get cooking. Add to that base stock, your favorite vegetables (any kind of bean is optional) and include diced onion, garlic and tomatoes along with a pinch of salt then some dried herbs: rosemary, mint and oregano.

Boil your pasta preference on the side to add to individual bowls, put out the Parmesan and serve!

~ Tutti a Tavola!

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