Fresh, fast and frugal!

Wednesday, August 14, 2019

Cooking with summer fruits...

In Europe, this time of year is full of flesh and I mean yummy purple plum flesh, juicy and sweet. Generally, Europeans love to cook with a variety of summer fruits and plums especially either fresh or dried. The best chicken cacciatore is made with dried plums - prunes. Check out Brainy Archives for summer fruit dishes!

~ Tutti a Tavola!

No comments:

Post a Comment