a Ministry of Food and Family...

Tuesday, February 12, 2019

Apricots as a side dish... really!

















Fresh and dried fruits are great flavor enhancers to any dish. We don't often think of dried apricots or fresh apricots as a side dish... let alone part of the main course.

Whatever main course you prepare, consider a side of apricots or even dried plums. They can be cooked on the side or in the same skillet/dish/pan.

Mark's Asian chicken with apricots and seared flank steak with apricots...


~ Tutti a Tavola!

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