Gnocchi with sausage in tomatoes with basil and onion...
Its time consuming to make gnocchi (a lazy pierogi or potato dumpling) from scratch but worthwhile. However, if you don't have time, there are excellent imported brands (Organic and GMO free) that are as close to grandma's as possible.
All you have to do is make a sauce by sauteing Italian sausage, chopped onion, and herbs; then adding tomatoes, diced or crushed, to simmer while you boil the gnocchi.
Its that easy...
~ Tutti a Tavola!
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